Sourdough Writing - March 8, 2019

Good writing and good bread both take time. Give yourself some writing time and learn how to make great sourdough on this relaxing day.

You'll come away from the workshop with:

 

  • a loaf of ready-to-bake sourdough, and starter for future loaves

  • connections with like-minded fellow writers

  • new writing and ideas for future days

The workshop is appropriate for writers of all genres and levels of experience--there will be guidance along with plenty of freedom to write what you please.

Details

Schedule

10:30 - 11: Introductions, sourdough demo

11-12:30: Guided writing - short sessions of prompted writing interspersed stretch and folds of our sourdough.

12:30-1:15: Delicious vegetarian lunch, optional walk

1:15-2:15: Quiet writing time - your own project, or with a provided prompt

2:15: Closing and appreciation of one another's work

When: Friday, March 8 10:30 am - 2:30 pm

Where: A comfortable, light-filled space in Catonsville -- details upon registration

Cost: Just $60 including food!

The workshop is limited to 8 participants. Please contact Ann with any questions.

Register by clicking on the button, then return to this page to submit payment (or you can mail a check if you want to do that -- let me know)

Copyright Ann Quinn 2016. All Rights reserved.